A deeply coloured wine with exuberant perfumes of ripe red and black berry fruits, with notes of spice from the oak ageing. Made in the style of an Amarone, it is concentrated and opulent on the palate, with great balance. It is elegant, velvety and supple
The nose has plentiful aromas of black current, raspberry, spicy dark plums and suggestions of mushroom. Attractive dried herb notes are also in attendance Upfront the palate is red and dark fruits with lots of cherries and strawberries. A pleasantly textured wine with fine tannins and a medium weight. An easy drinking Pinot Noir with intensity and a very good spicy length
Awarded 96 points and a rare Outstanding status by Decanter (www.decanter.com) in their April 2017 edition review of New World Cabernet Sauvignons (see blue link below).
Sourced from vineyards in the prized Terra Rossa region of Coonawarra: here the warm days are moderated by offshore breezes and the rich red loam over well-draining limestone soils are the foundations for Coonawarra's justified reputation for producing premium-quality Cabernet Sauvignon grapes.
This Coonawarra beauty has an intense, ripe berry bouquet with hints of chocolate and liquorice. The palate is brimming with crushed blackcurrant fruit flavours enhanced by subtle eucalyptus and mint notes characteristic of this region and is beautifully complemented by elegant French oak notes.
** WE HAVE NOW SECURED MORE STOCK OF THIS WINE WHICH WE EXPECT TO ARRIVE HERE FROM AUSTRALIA IN THE MIDDLE OF MAY. WE ARE NOW TAKING BACK ORDERS (MAXIMUM OF 12 BOTTLES PER CUSTOMER). IF YOU WOULD LIKE TO BUY THIS WINE PLEASE CALL US ON 01738 493535**
This red wine represents the signature Uruguayan grape varietal that has found its ideal soil in Garzon. This expression of Tannat is an intense red and black fruit wine with lingering aftertaste, freshness and softness.
Full-bodied on the entry, aromas of black plum jam and toasty oak set the stage for what is to come. Vibrant boysenberries and luscious fruit are framed by serious tannins, while wisps of leather and vanilla seduce just enough. A final touch of acidity finishes the wine with a precisely balanced mouthfeel.