Brilliant straw yellow colour. Fine bubbles and abundant rosaries and good crown form. Potent aroma of herbs and wild fruit. flavour is fresh and fruity with good acidity. Retronasal persistent fruity and elegant. Food match Cold and hot starters. Fish and shellfish foie gras fresh and aged cheeses.
A wonderful elegant Champagne with delicate freshly baked bread and citrus aromas. The palate is crisp, fresh and complex with grapefruit, lime and subtle red berry fruit alongside the richer brioche notes.
Pelorus NV is a chardonnay-dominated blend of selected vintages. It is a fresh, aperitif-style sparkling wine with apple-crisp flavours, underpinned by nutty yeast complexity derived from 2 years bottle maturation on lees.
A deep straw yellow. A gentle, yet positive and persistent bouquet, with a note of ripe fruit accompanied by hints of crusty bread, hazelnuts and variegated floral aromas. Dry, elegant and well-balanced. It displays notable personality, with the intense f
Lovely rose pink in colour, with fine bubbles and a light mousse. Perfumes of blackcurrant and strawberry follow through to a fine, ripe fruit on the palate, balanced by a freshness and clean finish with a lingering hint of strawberries.
Beautifully deep in colour with a persistent fine bead. The bouquet shows hints of satsuma, plum and black cherry leading to an explosion of dark exotic fruits on the palate. A very special sparkling red for times of celebration.
Pale yellow in colour with shades of sea green. Shows distinct aromas of "muscaredda", a variety of white prickly pear, white flowers and green grass. Vibrant and lean on the palate. Mt. Etna in full eruption.
A lovely golden straw colour and exceptionally fine bubbles. The nose is full with hints of red fruits. The pinot dominance brings depth and complexity to the palate with a long lasting finish, whilst the Chardonnay adds finesse and freshness. On early release the Cavendish is quite fruit focussed but will continue to develop more complex biscuit and bready characteristics over time. Drink now or age for the next two or three years.
Bright straw yellow in colour with persistent aromas of green apples, minerals and fresh baked bread. Good concentration on the palate backed by vibrant acidity, persistant, effervescent bubbles and a clean, balanced, crisp finish.