An intense, complex and persistent bouquet of apricot compote and spice with aromas of honey, beeswax, minerals and flint stone. Displaying a full body with an exceptional layered richness. With opening, the wine`s primary aromas of grape and floral touches develop into spice, aromatic herb, flinty and mineral notes, with hints of honey and nuts on the finish.
Displays nicely integrated citrus and honey notes that intertwine perfectly with tropical flavours of pineapple, papaya and mango. This wine is soft and lingers long on the palate.
Light in colour with green reflexes. The fruity, elegant nose is rich and medium-bodied, with aromas of ripe fruits. The palate is elegant, very well-balanced, and full of yellow fruit character before a long finish.
Awarded 96 points and Outstanding status by Decanter (www.decanter.com) in their May 2017 edition review of Soave (see blue link below).
Awarded 94 points and Highly Recommended status by Decanter (www.decanter.com) in their May 2017 edition review of Natural Wines (see blue link below).
This wine is a blend of Malvasia di Candia Aromatico and Trebbiano. It is an "orange" wine which is a white wine sector that is growing in popularity. it has a phenomenal nose of peach, spice and even tea. These aromas are also prevalent in the wine's flavour as well as showing a floral character.
Sutherland Riesling is fragrant and inviting on the nose with characteristic aromas of orange blossom and lime. The palate shows flavours of white peach, hints of citrus and elegant minerality. It has the potential to develop beautifully over the next 10 years. Enjoy this wine as an aperitif or with salads, chicken and mildly spicy dishes.
Winemakers comment: This Riesling is fragrant and inviting on the nose with characteristic aromas of orange blossom, lime, white peach and shows lovely minerality on the palate. It is well balanced with a long finish and will reward cellaring.