Intense gold in colour with tints of green. On the nose this wine is intense and complex with aromas of citrus and grapefruit typical of Torrontes and a touch of minerality. Delicate and silky on the palate with great freshness and crisp acidity on the distinctly mineral finish.
Delicato Family Vineyards: A medium-bodied vibrant Zinfandel with aromas of black berries and gingerbread. The full ripe fruit flavours are well balanced with structured tannins and leave a hint of spice on the finish. Spicy, rich and fruity. For steaks and red meat.
Villa Antinori Bianco was produced for the first time by Niccolò Antinori in 1931, and since that time the label has remained virtually unvaried, as has the working philosophy of the production of the wine, which aims at achieving a true Tuscan character. Straw yellow with green highlights, the wine has intense aromas which recall bananas, orange flowers, and roses. On the palate it is soft, tasty, and with a fine aromatic persistence and is very pleasurable to drink.
A typically spicey Pinot Grigio nose is followed by a more opulent palate, where the mouthfilling Sauvignon Blanc adds body and an underlying smoothness to the finish. A very accomplished wine and a really successful blend.
A ripe juicy Aglianico with perfumed black cherry, blackberry and olives on the nose. The palate is soft and fresh with a good balance between savoury, ripe tannins and dark ever so slightly bitter fruits.
Pale yellow with greenish tones. The aroma is intense with a frutal predominance and spicy notes of the barrique. On the palate it is rich in nuances with an adequate acidity and balance. An extraordinary white wine elaborated in surprisingly fashion for you to enjoy in time.
Fine ruby colour, tending towards terracotta, indicating its age. The nose is a fine example of a Rioja Reserva, with spicy notes dominating over a background of dried fruits and fine woods. Well-balanced medium weight and exceptionally smooth on the palate.