250 Points worth £2.50 when you Register with Exel Wines & Collect more Points with each Purchase. Click Here to Get Started!


View as Grid List
Sort by
Display per page
Filter by attributes
  • Same-Working-Day Despatch
  • Yes
  • Organic
  • No
  • Biodynamic
  • No
  • Decanter Reviewed
  • Yes
  • Currently shopping by:
  • Vegan: No

Bodegas Fillaboa, Seleccion Finca Monte Alto Albarino, Rias Baixas 2016 (1x75cl)

** IN STOCK! **

Awarded 95 points and a Gold medal at the 2018 Decanter World Wine Awards (for this, the 2016 vintage) - click link below for that review.

Bodegas Fillaboa Seleccion Finca Monte Alto Albarino 2016 - DWWA18 review 

Rather wowed as we were by this wine, we at Exel have also recorded a video tasting of the Monte Alto 16.

Fillaboa, meaning “the good daughter” in the Gallego dialect of northwestern Spain, produces some of the rarest and highest quality wine from the ever-more-esteemed DO of Rías Baixas. Bodegas Fillaboa’s estate is focused exclusively on the cultivation of Albariño, the star white wine of the region, famed for its freshness, complexity and compatibility with local seafood. Bodegas Fillaboa is owned by the Masaveu family, which traces its winemaking history back to the 14th century. The family re-invested itself in Galician wine production, culminating with the purchase of Bodegas Fillaboa in Salvaterra de Miño in 1988.

Today Fillaboa is home to a tasting facility and formidable art collection housed in a 15th century Romanesque castle near the River Miño that forms the border between Spain and northern Portugal. In a region where most wineries make wines from purchased grapes, Fillaboa stands apart for its exclusive use of estate-grown fruit, ensuring quality control and consistency from vine to bottle. 

The estate’s deep devotion to quality is perfectly reflected in this wine, the Selección Finca Monte Alto, one of the very few single-vineyard estate wines produced in Rías Baixas, a racy white wine that sings with granite minerality and showcases Albariño’s quintessential freshness.

Selección Finca Monte Alto is crafted with grapes from our Monte Alto plot. This emblematic plot lies at 150 m above sea level on 6.7 hectares of land. Only around 10,000 bottle are produced, depending on the vintage. The vineyard is around 28 years old and the vines grow on a trellising structure; the soil has a sandy loam texture with a lot of pebbles due to its proximity to the Miño River.

For more detail on the wine and winemaking, see the days sheet from Fillaboa below (click link).

Bodegas Fillaboa, Seleccion Finca Monte Alto Albarino 2016 - fiche technique

Albarino 100%.

It is a very aromatic wine, with great structure; smooth, soft and delicate on the palate. It has high aromatic intensity, notes of ripe fruits, apple and citrus fruits. Reminiscent of bakery products, brioche and subtle toasty notes which begin to emerge over time in the bottle (see also video tasting above).

ABV = 13.5%.


Te Awa Left Field Albarino 2019 (1x75cl)

Left Field wines are the birthplace of the unexpected, the weird and the wonderful. They take a whimsical approach to exploration, creativity and imagination.

The winery is situated in the sacred Gimblett Gravels, a gift left behind from the trails of the old Ngaruroro River which meandered through the region until a huge flood changed its course in 1867. 

Under the watchful eye of winemaker, Richard Painter, a sense of exploration runs deep at Left Field, just like the ancient Ngaruroro River winding its way through the Gimblett Gravels, always seeking a different path. When it comes to winemaking, curiosity reigns and rules are made to be broken, weaving together a rich tapestry to bring forth Left Field wines.

Albariño ripens well in the warmth and sunshine of the Gisborne region of New Zealand's North Island. Grapes are hand-harvested from the Brian Tietjin and Bushmere vineyards and whole-bunch pressed prior to a fermentation, 90% as clear juice in stainless steel and 10% with indigenous yeast in seasoned oak puncheons.

100% Albariño.

The nose shows aromas of citrus flowers, melon and peach; the palate shows some richness and weight (= that 10% oak/wild yeast at work) and is backed by stone fruit and lime on the finish.

The makers (unsurprisingly) say: "Gorgeous little citrus flowers link arms with melon and peach to dance in the sunshine, always maintaining an air of class. Meanwhile, lime lingers in the shadows vying for attention".

ABV = 13.0%.


Bodega Garzon Reserva Albarino 2019 (1x75cl)

Awarded 90 points and Highly Recommended status by Decanter in their October 2020 article South American Whites: A New Era (see blue link below).

Bodega Garzon Reserva Albarino 2019 - October 2020 Decanter review

The 2018 vintage was awarded 91 points and Highly Recommended status by Decanter ( in their October 2019 edition panel tasting of Alternative South American Whites (see blue link below).

Garzón Reserva Albariño 2018 - October 2019 Decanter review

The 2017 vintage was awarded 91 points and Highly Recommended status by Decanter ( in their October 2018 edition feature on Uruguay  (see blue link below).

Garzón Reserva Albariño 2017 - Oct 2018 Decanter review

The 2016 vintage was awarded 95 points and a Platinum Best In Category (Best Central South American White) at the 2017 Decanter World Wine Awards ( see their August 2017 DWWA supplement (see blue link below).

Garzón Reserva Albariño 2016 - 2017 DWWA Decanter review

Bodega Garzón is a family owned winery in Maldonado on the Atlantic coast in southern Uruguay. They pioneered viticulture in this area over 10 years ago, and have since become the standard-bearer for premium wines from Uruguay. In November 2018, their pioneering status was recognised by Wine Enthusiast with the ‘New World Winery of the Year’ award. The vineyards at Bodega Garzón are a patchwork quilt of 1,150 individual plots of around 0.2 hectares in size, each plot carefully chosen for a specific variety according to its soil and microclimate. The winery is specially designed to operate as sustainably as possible, and is the first winery outside North America to pursue LEED certification (Leadership in Energy and Environmental Design). Built on natural terraces, the winery uses cutting-edge technology and operates using a gravity system to ensure quality and energy efficiency at every stage of production.

Located 11 miles from the Atlantic Ocean, the estate has more than 1,000 small vineyard blocks covering hillside slopes, which benefit from varying microclimates, different levels of humidity and an intense canopy management. Well-draining granitic soils and cooling Atlantic breezes allow the grapes to ripen steadily. The vineyards are surrounded by lush forests, palm trees, rocky soils and granite boulders. This single vineyard Tannat comes from a site which is cooler than the other blocks on the estate, with steep slopes, thin soils and excellent drainage thanks to the predominance of ballast in the upper layers.

The 2019 vintage began with a cold winter. During spring there was abundant rainfall and warm temperatures, which resulted in homogenous budbreak and flowering. Disease threat posed by heavy December and January rainfall was minimised by cool Atlantic ocean breezes that swept through the vineyards. Low temperatures at the end of February and March ensured steady ripening and good levels of natural acidity in the grapes.

The hand-harvested grapes were pressed before being fermented in stainless-steel tanks at a cool 17ºC for two weeks. The wine then spent a further 3-6 months on lees for added complexity.

For full details of this unusual but superb wine, we would point you towards Garzon's own, excellent fiche technique/data sheet (click here).

100% Albariño/Alvarinho.

Pale yellow with a green hue, this Albariño is intense on the nose with peach and citrus aromas. The freshness and minerality on the midpalate is superb, ably supported by a remarkable acidity which frames the juicy fruit on the crisp finish.

ABV = 13.5%.


Mar de Frades (Atlantico) Albarino DO Rias Baixas 2019 (1x75cl)


Awarded 16.5 points (of 20) on Jancis Robinson's Purple Pages (www.JancisRobinson.comreviewer Jancis herself - in May 2020 (see blue link below).

Mar De Frades (Atlantico) Albarino DO Rias Baixas 2019 - May 2020 review

The 2017 vintage was awarded a Gold Medal and 95 points at the 2018 Decanter World Wine Awards (click link for details).

For other 2018 DWWA winners, click here.

Mar de Frades embodies the deeply-rooted traditions of Val do Salnés, the birthplace of Albariño. Recognised as one of Spain’s leading female winemakers, native Gallaecian Paula Fandino crafts wines using 100% Albariño, which express distinct saline nuances, resulting from the vines’ location overlooking the Atlantic Ocean. The fresh and aromatic wine is instantly recognisable by the distinctive and slender blue glass bottle, while the eye-catching label has a thermo-sensitive logo, so that when the bottle is chilled to the appropriate serving temperature, a blue ship magically appears riding the waves on the bottle’s label.

For full details and a tasting note for this wine from the winemakers, including some top-flight spelling mistakes, please click the blue link below.

Mar de Frades Atlantico Albarino 2019 - fiche technique

100% Albariño.

Pale lemon color and lime green reflections. Aromas of orange peel and lychee that are interspersed with white flowers and mineral notes; Balsamic nuances end up marking its freshness and salinity. On the palate, it is powerful, splendid, where volume and harmony are achieved with the balance between the freshness of the fruit and the sea breeze. Elegant and delicate finish.

ABV = 12.5%.

View as Grid List
Sort by
Display per page