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Alsace

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Cave De Hunawihr Gewürztraminer Reserve 2016 (1x75cl)

A beautiful and bright yellow with deep gold tint. The nose has complex flavours of fresh almond and rose, opening up to a nice touch of crystallized fruits and fresh grape. A deep and generous palate, with the elegant aromas of the nose. The balance is well set by the freshness and the sweetness is not dominant. A nice, delicate medium dry wine with a long and spicy aftertaste dominated by hints of pepper and rose.

£14.00

Cave De Hunawihr Pinot Blanc Klevner Reserve 2015 (1x75cl)

Pale yellow with elegant silver green tints. The nose is straightforward, elegant and open, with nice hints of lemon, pear and verbena. The mouth is full, fresh and silky, with and unusual body for a Pinot Blanc. It is a dry wine, with any residual sweetness well balanced by a good level of acidity. The finish is long with an elegant aftertaste full of verbena and pear.

£11.30

Cave De Hunawihr Pinot Gris Reserve 2016 (1x 75cl)

A deep pale yellow with elegant light gold tints. A straightforward and lightly smoky nose, open and complex with elegant hints of pear and fresh apricot. A good attack on the entry with a strong body. This typical medium dry Pinot Gris offers nice complexity full of the delicate flavours of the nose. The finish is long and elegant with nice aromas of smoke, apricot and a touch of caramel.

£13.50

Cave De Hunawihr Riesling Reserve 2016 (1x75cl)

Straightforward but with a nice complexity as citrus, pear and white flowers perfumes develop. The palate is full of lively attack. The rich aromas, especially citrus, continue through the mid-palate. A long lasting wine, with a refreshing finish.

£11.80

Domaine Christian Binner Les Binner Saveurs 2014 (1x 75cl)

The Binner estate was established in 1770. The family owns nine hectares in Alsace but only six hectares are cultivated with vines. They are a certified organic producer and also practice biodynamic farming. They produce "natural wines" using very few additives and no technological manipulations. 

This is a highly aromatic and floral wine with spicy notes. Green apples, pear, lemon drops, peach and lychee mingle seamlessly on the palate with minerality, floral and sweet spice flavours. This is a dry style of wine which has a long finish.

£12.06

Gustave Lorentz Gewurztraminer Reserve 2015 (1x 75cl)

An exuberant wine with a spicy character, this Gewurztraminer reveals the typical aromas and flavours of the grape variety as well as notes of fresh lychee, mango and passion fruit. Its mouth-feel is fresh yet full and almost silky, whilst it displays exotic and spicy aromas such as mixed white pepper.

£14.35

Gustave Lorentz Pinot Blanc Reserve 2013 (1x 75cl)

Very pretty Pinot Blanc, elegant and round. Its nose evokes pink grapefruit and white peach as well as notes of white flowers. Its flavour is well balanced and very pleasant with a nice freshness and a lot of fruit.

£11.88

Gustave Lorentz Pinot Gris Reserve 2015 (1x75cl)

The Gustave Lorentz Pinot Gris Reserve is gold-yellow in colour, with a charming and complex nose of dried white fruits and nuts, with a touch of smokiness. The same expressive characteristics are found on the palate which is generous, fruit-forward, with an enjoyable finish, due to the wine’s balanced acidity.

£14.65

Gustave Lorentz Riesling Reserve 2015 (1x 75cl)

Gustave Lorentz Riesling Reserve has a pale yellow colour, with an expressive and refined nose filled with citrus and white flower aromas. It has a lively, refreshing acidity, great structure and a clean, dry finish. It will match well with seafood, fish, white meats, trout, chicken and white wine sauce and cheese.

 
£13.70

Trimbach Pinot Blanc 2016 (1x75cl)

This classic Pinot Blanc really encapsulates the Trimbach style: fermented completely dry, with a firm structure, lovely lemony fruit with lots of breadth, a minerally backbone and a truly elegant poise and balance.

£12.55

Trimbach Riesling 2014 (1x 75cl)

The Trimbach Classic Riesling is dry, elegant and restrained, with a deliciously food-friendly bite. In Alsace this edge is what goes so well with, and cuts straight through, the local cuisine. Goose, sauerkraut and onion quiche are the watchwords here. Moving out of Alsace, it would be ideal with rich fish dishes, rice (legendary with kedgeree), pork and modern oriental food from sushi to light curries.

£14.54
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