Established in 1998 in Argentina’s most famous wine region, Mendoza, Argento has been the leading Argentinean wine brand in Europe for the last ten years. Mendoza’s high altitude vineyards, desert-like climate and natural irrigation from Andean snow melt create the perfect conditions to produce world-class fruit.
At Bodega Argento they are very proud of Argentina’s wine heritage and the unique terroir of Mendoza. They are dedicated to making wines that express a true varietal character. Fruit purity, freshness, vibrancy and elegance are the distinct hallmarks of the Argento style.
This wine undergoes a stainless steel fermentation at 77-80°F for 7 days. Once this part of the winemaking process is complete, the wine is aged in oak for 6 months (60% French and 40% American oak).
This superb Malbec has a deep violet colour and offers concentrated aromas of black cherries and chocolate notes. The rich blackberry and black currant fruit flavours are rounded off perfectly by soft, supple tannins.