Established in 1792, Bodegas Hidalgo is one of the oldest Sherry producers in existence, it is widely regarded as the deﬁnitive Manzanilla house. Passing down from generation to generation, continuity and quality have always been the most important themes for the company, which today uses only grapes from their own vineyards in Jérez Superior.
The ‘Faraon’ is the head of an Andalusian gypsy family. Oloroso Seco Faraon is aged oxidatively for several years in butts of American oak. The grapes are sourced exclusively from our own vineyards in Balbaina and Miraflores. Matured in casks of American oak in a “solera” or “fractional blending” system, in the coastal town of Sanlúcar de Barrameda, maturation is an oxidative process; no flor grows since the wine is fortified after vinification. Then follows an average of seven years of ageing in cask, to give a dry and wonderfully complex wine.
Intensely rich pervading walnut aromas. The palate is dry, intense, rich and deep with a long and powerful flavour. Faraon works well as a pungent aperitif, but is also great with many foods: Tapas, soup, dry cheeses and even beef.