A complex and aromatic nose of elderberry, passion fruit, jasmine and ripe peach. The palate is steely yet luxurious,showing harmonious balance and finesse on the finish.
Château Lestrille Capmartin wines are full bodied, with structure and personality. The Château is located at the northern point of the Entre-Deux-Mers appellation in the small town of St. Germain du Puch between Libourne and Bordeaux.
Following the philosophy that winemaking lies in the vineyard itself, sustainable winegrowing practices are used in order to respect the balance of the soil. Talented winemaker Estelle Roumage combines strict selection, with a tailor-made approach to vinification. Each parcel is vinified with minimal intervention to respect and optimise the characteristics of the vintage and terroir, with subtle oak ageing, creating charming wines with the utmost appeal. Vineyard The vineyards are cultivated according to la lutte raisonnée, using sustainable agriculture methods, reducing the use of chemicals in order to respect the land and its environment. The soils in the vineyard have a high clay and silt content.
Sauvignon Gris 55%, Semillon 39%, Sauvignon Blanc 6%. The grapes were picked at full maturity and carefully sorted. A maceration took place for eight hours with a cold stabilisation and yeast inoculation being carried out in tank. The fermentation took place in new oak and the wine was then aged on its fine lees with frequent bâtonnage, imparting texture and complexity to the resulting wine. The wine was bottled after 10 months.
Beautiful rich and creamy wine showing green apple and spice flavours through to a lovely, long finish. Classy, elegant and full of flavour. A smooth, ripe wine bursting with white peach flavours and suberb lemon freshness. Concentrated apricot flavours on the palate are generously kissed by spicy wood and the palate finishes with a long rich, toasty note. A classy and elegant white Bordeaux.
At Château Lestrille, Estelle Roumage makes modern, fruit-driven wines. They use sustainable winegrowing practices to respect the balance of the soil as they believe the essence of winemaking lies in the vineyard itself. They vinify each plot on their 45-hectare property separately with tailor-made precision. The Château is located at the northern point of the Entre-Deux-Mers appellation in the small town of St. Germain du Puch between Libourne and Bordeaux.
The vineyards are cultivated according to la lutte raisonnée using sustainable methods and reducing the amount of chemicals used in order to respect the land and its environment. The vineyard soils are predominantly clay and limestone.
Sauvignon Blanc 85%, Muscadelle 15%. The grapes were harvested at optimum maturity, followed by skin contact and a cold stabilisation. Fermentation took place in temperature controlled stainless steel vats, followed by maturation in stainless steel, for a period of five months. This wine was vinified with the utmost care, respecting the grape varieties, their aroma and flavour profiles and the wine's ultimate personality.
A refreshing white Bordeaux showing crystalline lemon fruit and a clean, zesty flavour. A fantastic blend bringing intense aromas of citrus, lime and pear on the nose. Unveiling an expressive mineral character on the palate, this wine is lively with good length and shows remarkable balance.
Beautiful aroma of passion fruit, grapefruit and a little oak. Same exotic fruit character in mouth with zingy acidity and just a touch of creaminess. Pure finish with some complexity. Delicious!
Dry, mid-weight, unoaked, with a complex palate showing oil, peach and lime juice.
The nose offers fresh citrus and floral notes. On the palate it is well-rounded, with grapefruit and pineapple flavours. The oak is subtle and well-integrated, giving the wine body and balance.