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Laurent Perrier Ultra Brut Non Vintage (1x 75cl)

This Champagne receives no 'dosage' to adjust the sweetness level prior to release. Its delicate finish, which leaves the palate fresh, and its subtle balance, make this the most versatile champagne in Laurent-Perrier's range.


Moet & Chandon Cuvee Dom Perignon 2009 (1x 75cl)

Dom Pérignon is vintage champagne only. Each vintage is a creation, singular and unique, that expresses both the character of the year, and the character of Dom Pérignon. After at least eight years of elaboration in the cellars, the wine embodies the perfect balance of Dom Pérignon, the Plénitude of harmony.

The stretch of excellent weather condition of 2009 was unprecedented, and allowed them to explore new frontiers of grape ripeness in Champagne. The vintage offers a taste of the ripest and richest fruit, grapes in their prime, with the promise of the future wine's freshness and energy. The 2009 vintage brings a prodigious, sunny, bold and generous decade to a close. 

On the palate there are notes of guava and spicy green grapefruit zest combine with stone fruit: white peach and nectarine. The wine opens up, with the whole complemented by woody vanilla and warm, lightly toasted brioche. The fruit is on the palate is majestic: ripe, fleshy and profound. Beyond the richness and a certain voluptuousness is a strong impression of consistency that prevails. The wine’s power is remarkably restrained. The various sensations – silky, salty, sappy, bitter and briny – converge and persist. 

Dom Pérignon Vintage 2009 is a wine that needs to be excited. It needs a framework, it appeals to be stretched with contrasts. 
The champagne reaches out to the "vegetable" and "mineral" worlds, calling out by sea urchin carbonara with cardamom mousse. It works brilliantly when it has something to chew on: octopus marinated in Sicilian orange juice and roasted in butter.


Nicolas Maillart, Platine, Brut, NV (1x 75cl)

Awarded 95 points and rare Outstanding status by Decanter ( in their July 2017 edition review of Grower Champagne  (see blue link below).


Nicolas Maillart Platine Brut - July 2017 Decanter review


Golden in colour with intense aromas of fruit and toasty hazelnuts. Wonderfully fresh and fruity with great finesse.  This Champagne is a perfect match for any white fish or seafood.


Pierre Bertrand Brut Premier Cru Champagne NV(1x75cl)

Awarded 98 points and ultra-rare Exceptional status by Decanter ( in their July 2017 edition review of Grower Champagne (see blue links below).

Champagne Pierre Bertrand Brut Premier Cru NV - July 2017 Decanter review

Decanter review - individual reviewers' comments

It's on our Christmas List because.... it's been our biggest-seller of 2017: all wines, all categories. Simple as that. It's a Champagne of a quality twice its price. Decanter, as you can see, went mad for it. We've laid in big stocks and are ready for you.

This is quite some Champagne and remarkable for the price. The varietal mix is equal thirds of the classic trio of Chardonnay, Pinot Noir and Pinot Meunier. Grapes are grown only on vineyards of Premier Cru villages (you'd easily clear £30 a bottle for this privilege normally) on the Coteaux de Cumières and Hautvillers in the Marne Valley, yielding great intensity and concentration. 

One expects exhilarating acidity and and citrus zing in almost any Champagne - this does these in spades - but what makes it really stand out are both the ripeness of fruit flavours and the delicate florality of the nose. Pierre Bertrand see that fruitiness as “damson and pear” while we at Exel thought more “peach and nectarine”; either way, this is one seriously fruity mouthful. Florally, the makers go with “hawthorn flower” and we are not botanically inclined to disagree. At 7g/l of dosage/residual sugar, this is a drier Brut, but the fruit ripeness adds an exciting extra sensation of sweetness. Finally, Pierre Bertrand are rightly proud of their mousse onctueuse – smooth mousse – and we concur: it makes for a truly delicious Champagne experience.


Pierre Paillard Grand Cru half bottle Non Vintage (1x 37.5cl)

Superb, quality champagne from a very small, family producer situated in Bouzy. The 60:40 blend of Pinot Noir and Chardonnay adds elegance and finesse to the Champagne and a minimum of 3 years on lees adds complexity. This is a modern style of Grand Cru with light body, citrus fruit on the nose and apple and pear fruit on the palate. Won a Silver Medal at the 2011 International Wine Challenge.


Pierre Paillard Grand Cru Rose NV (1x 75cl)

This is an outstanding Grand Cru Rose - some of the larger Champagne houses could learn a thing or two from the team at Pierre Paillard! This is a 70:30 blend of Chardonnay & Pinot Noir, with 3 and a half years ageing on lees. The result is an exquisite Rose champagne with a salmon pink colour, raspberry and redcurrants on the nose and strawberries on the palate, with underlying minerality and freshness from the Chardonnay. This wine was awarded a trophy at the 2011 International Wine Challagne for the best Rose Champagne in the entire competition, an outstanding achievement.


Pierre Paillard Grand Cru Vintage 2006 (1x75cl)

I can sum up this wine in three words……rich, complex, elegant.  Made from a 50:50 blend of first press Chardonnay and Pinot Noir from Grand Cru plots, the 2002 vintage spent 8 long years on lees before release.  In spite of the ageing, the wine is extremely fresh and youthful but still retains the complexity and finesse that you would expect.  Aromas of brioche, figs and honey are present on the nose and carry through to the long, complex finish.  Awarded a Silver Medal at the 2011 International Wine Challenge.


Ayala Brut Majeur NV (1x 75cl)

Pale gold in colour with a fine mousse the wine is aromatic on the nose. On the palate it is well balanced and shows great finesse and complexity. It is the Pinot Noir that gives the wine richness and a long finish while the Chardonnay from the finest soils of the Côte des Blancs adds delicacy liveliness and freshness. Pinot Meunier mainly from the Marne Valley gives the wine an appealing fruitiness and roundness. Ideal as an aperitif Brut Majeur is also the perfect wine to serve throughout a meal. It will pair perfectly with seafood or grilled fish as well as soft cheeses such as Coulommiers Chaource and Brieterrines and fruit-based desserts.

Ayala Brut Nature NV (1x 75cl)

Pale gold in colour with a fine mousse, the wine is aromatic on the nose. On the palate, it is well balanced and shows great finesse and complexity. It is the Pinot Noir that gives the wine richness and a long finish while the Chardonnay, from the finest soils of the Cote des Blancs, adds delicacy, liveliness and freshness. Pinot Meunier, mainly from the Marne Valley, gives the wine an appealing fruitiness and roundness.

Ayala Rose Majeur NV (1x 75cl)

A delicate cherry colour with a hint of copper. The mousse is fine and persistent. On the nose, there are aromas of red fruits (strawberries, raspberries, morello cherries) together with nuances of spice. On the palate, this wine is powerful, vinous and is well balanced with a rich and fresh long lasting finish.

Beaumont Des Crayeres Grande Reserve Brut NV (1x 75cl)

Golden in colour with fine bubbles. Rich scents of biscuit, brioche, honey, yellow plum, grapefruit and butter. Citrus, plum and grapefruit flavours on the palate with zesty lemon peel, notes of honey and yeast, all underpinned with mouthwatering acidity. Elegant, fruity and rich, with a very long length

Bollinger Special Cuvee NV (1x 75cl)

Special Cuvee is made from a majority of reserve wines fermented either in mature oak casks or small stainless steel tanks depending on the characteristics and fundamental potential of the base wines. A significant part of the reserve wines have been fermented in mature oak barrels before being transferred into magnums, which are then stored under cork in Bollinger’s cellars for as long as 12 to 15 years, with a minimum of 5. Blended some years later with the other base wines, coming from the two latest harvests in proportions which can change from one year to another, they impart the final blend with an inimitable and unrivalled consistency and majesty.

Champagne Barons De Rothschild Blanc de Blancs NV (1x 75cl)

Crystalline golden-yellow color that produces a fine foam and a continuous thread of delicate bubbles. Nose Dominated by citrus, which blends with the aromatic hints of fresh almonds and dried fruit. Palate It also had green apple notes, as well as hints of citrus, floral notes and some minerality.

Champagne Barons De Rothschild Brut NV (1x 75cl)

Golden highlights, combined with very fine bubbles that carry an abundant, persistent foam. This exceptionally fine cuvée exudes aromas of pear and nuts (almonds, fresh hazelnuts) marrying with hints of white flowers and faint toasty notes A strong, assertive opening that leads into a well-rounded wine - powerful yet restrained; the sign of long aging in traditional cellars.

Champagne Barons De Rothschild Rose NV (1x 75cl)

Salmon pink colour with a fine thread of bubbles ending in a thin, enduring foam. Nose Subtle aromas, reminiscent of spring, alongside the fragrance of rose petal, wild strawberry, and a hint of citrus zest. Palate Crisp, dry and elegant with flavours of red fruits, especially strawberry, and a little orange peel. Complex, a lengthy finish and an excellent balance.
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