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Chile

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Alto Bajo Chardonnay 2016 (1x 75cl)

Alto Bajo is produced from vineyards across Chile's Valle Central by a terrific team led by winemaker Camilo Viani, who brings vitality and vision - as well as a great eye for winemaking detail.

“Alto Bajo” translates as “High Low” and reflects the varied regional landscape of Chile. This Chardonnay is deliciously fruity with lots of ripe, tropical fruit flavours but also the tiniest hint of vanilla.  It matches well with the following foods: chicken, ham or bacon, pate and terrines.

£6.30

Casa Azul Sauvignon 2016 (6x75cl)

A pale lemon green in colour, there are aromas are of gooseberries, cut grass and elderflower. On the palate it is very fresh flavours of pineapple and passion fruit and a light and refreshing finish. A fruity easy drinking wine, perfect as an aperitif.

£48.00

Cousino Macul Sauvignon Blanc 2013 (1x 75cl)

This is a clear and bright wine of an attractive pale yellow color with greenish touches that show its youth. Intense bouquets that represent the fruity character of a Sauvignon Blanc; citric notes such as that of lime and herbal notes outstand. In mouth it presents an excellent acidity, sparkling and a very pleasant freshness that leads us to a sharp and juicy ending.
£9.58

De Gras Chardonnay 2017 (1x 75cl)

Crisp clean tropical fruit flavours of melon and pineapple on the nose and palate, with underlying vanilla wood tones. Medium-full bodied style, with a long lingering length. Ends crisp and refreshing.

The fruity aromas and balance of this wine make it an ideal aperitif but also allow it to be a good match with light seafood and poultry, salads and most pasta dishes - especially those with chicken.

£7.65

De Gras Sauvignon Blanc 2016 (1x 75cl)

Clear and bright in the glass with an aromatic nose that offers herbaceous characters alongside gooseberry, lychee and lemon aromas. The palate is dry, medium bodied and clean as a whistle as the grassy, lemon lime flavours are encouraged with a crisp structure that makes for a dangerously easy drinking, refreshing wine.

£7.65

De Gras Sauvignon Blanc Reserva 2017 (1x 75cl)

“The philosophy is to create modern Chilean wines that offer exceptional quality and value. We have all the equipment and technology, but it’s the people that make the difference. Crafting wine is an art in which you must use all your senses,” says Hernan Gras, President and Winemaker at MontGras. Feedback from the experts would indicate the success of this approach.

Straw yellow in colour with delicate citrus and melon aromas and a hint of fresh cut grass. Well balanced melon, citrus and herbal notes with a crisp acidity that makes this wine racy and refreshing. Good volume that fills the palate giving a pleasant and lingering finish.

This wine drinks very well with shellfish - particularly prawns or lobster and will compliment salads, club sandwiches and pasta, particularly with chicken or ham.

£8.95

De Gras Viognier Reserva 2016 (1x75cl)

This exotic, sumptuously rich wine is packed with aromas of ripe tropical fruit and flowers. It is full bodied, dripping with juicy nectarine, melon and papaya flavours, finishing rounded and succulent.

£8.94

De Martino Viejas Tinajas Muscat 2015 (1x75cl)

Awarded 93 points and Highly Recommended status by Decanter (www.decanter.com) in both their 

a) January 2017 edition review of their Most Exciting Wines of 2016 and

b) April 2017 edition review of Chile (see blue links below).

De Martino Muscat Viejas Tinajas 2015 - January 2017 Decanter review

De Martino Muscat Viejas Tinajas 2015 - April 2017 Decanter review

Viejas Tinajas comes from the coastal vineyards of the Itata Valley located in the southern region of Chile; it is the cradle of the country's viticulture, with vines dating back to 1551. The area is characterized by a coastal climate, with high levels of rainfall, rolling hills and granite soils. A sustainable agriculture, including dry farming and ploughing with horses are practiced in the vineyards. This wine is fermented and aged in centennial earthenware jars (tinajas or amphorae), thereby rescuing the tradition of the first Chilean vine growers.

A remarkable ochre hue in the glass gives way to vibrant grapey aromas, floral notes and hints of honey. There is an impressive weight and on the palate, where the tantalising Muscat character comes through, followed by a touch of earthiness on the finish. So expressive and inviting with a nice tannin structure. This has real potential as an alternative aperitif or as an accompaniment for cheese.

£15.10

De Martino Viejas Tinajas Muscat 2016 (1x75cl)

Awarded 96 points and rare Outstanding status by Decanter (www.decanter.com) in their October 2017 edition article on South America's Top Ten Winemakers  (see blue link below).

De Martino Viejas Tinajas Muscat 2016 - October 2017 Decanter review

Previous vintages have also seen outstanding reviews, these being awarded 93 points and Highly Recommended status by Decanter (www.decanter.com) in all of their 

a) October 2016 edition review of Itata (Chile) (2014 vintage)

b) January 2017 edition review of their Most Exciting Wines of 2016 (2015 vintage) and

c) April 2017 edition review of Chile (2015 vintage) (see blue links below).

De Martino Muscat Viejas Tinajas 2014 - October 2016 Decanter review 

De Martino Muscat Viejas Tinajas 2015 - January 2017 Decanter review

De Martino Muscat Viejas Tinajas 2015 - April 2017 Decanter review

Viejas Tinajas comes from the coastal vineyards of the Itata Valley located in the southern region of Chile; it is the cradle of the country's viticulture, with vines dating back to 1551. The area is characterized by a coastal climate, with high levels of rainfall, rolling hills and granite soils. A sustainable agriculture, including dry farming and ploughing with horses are practiced in the vineyards. This wine is fermented and aged in centennial earthenware jars (tinajas or amphorae), thereby rescuing the tradition of the first Chilean vine growers.

A remarkable ochre hue in the glass gives way to vibrant grapey aromas, floral notes and hints of honey. There is an impressive weight and on the palate, where the tantalising Muscat character comes through, followed by a touch of earthiness on the finish. So expressive and inviting with a nice tannin structure. This has real potential as an alternative aperitif or as an accompaniment for cheese.

£15.10

Falernia Elki Pedro Ximenez 2016 (1x75cl)

This Pedro-Jimenez exhibits a delicious balance of peachy lusciousness with crispness and length, which allows this wine to be enjoyed with a variety of foods or on its own.

£7.95

Falernia Sauvignon Blanc 2016 (1x75cl)

Brilliant yellow colour.Nose is intense reminiscent of figs, eldeflowers, grapefruits and sage. Good character (citrus and melon notes),acidity and long crisp finish on the palate. Very opulent wine.

£9.65

Montes Alpha Casablanca Chardonnay 2014 (1x75cl)

Montes was established in 1988 by Aurelio Montes, Douglas Murray, Alfredo Vidaurre and Pedro Grand, with the aim to produce the best wines in Chile from the best regions . We have long admired Montes and what they have done for Chilean wine over the past three decades. The grapes and sites are carefully selected in order to ensure varietal integrity and complexity . Viticulture is hands on and individual rather than mechanical and industrial. The result is a range of wines that offer superb value within the premium wine market.

The vineyards are in the Aconcagua Costa region, in close proximity to the Pacific Ocean.

The grapes are hand-picked early in the morning then carefully selected and destemmed. The grapes are processed in one of three different ways - full-cluster pressed, destemmed then pressed, or cold-soaked for several hours. These techniques enable diverse extraction of aromas from the skins. The juice obtained from pressing and maceration is piped to a static decantation tank where it remains for 24 to 48 hours, then is racked to a fermentation tank. Around 40% of the wine is aged in French oak barrels for 12 months.

The Montes Alpha Casablanca Chardonnay has a deep golden yellow colour. Standout ripe tropical fruit notes of pineapple, banana, apricot, and asparagus and artichoke hearts typical of coastal-climate wines. The 12 months in French oak confers notes of toast and vanilla and heightens the lactic butterscotch tones. The palate has an enjoyably acidic and fruity persistence.

£13.50

Montes Classic Series Sauvignon Blanc 2012 (1x75cl)

Montes was established in 1988 by Aurelio Montes, Douglas Murray, Alfredo Vidaurre and Pedro Grand, with the aim to produce the best wines in Chile from the best regions. We have long admired Montes and what they have done for Chilean wine over the past three decades.  The results are there for you to taste.  The wines are all from different regions that make the best example of the specific variety.

The grapes for the Montes Classic Sauvignon Blanc come from the Casablanca Valley, Chile's first cool climate region. The vineyards are 25-30km away from the Pacific Ocean and as a result, morning fog and cool breezes extend ripening allowing for the development and retention of delicate aromas and acidity, especially important for making aromatic Sauvignon Blancs. All grapes are hand harvested.

Grapes were cold soaked for 6-12 hours to extract aromas and then fermented at 10°c in temperature controlled stainless steel tanks for two weeks. The wine was kept in contact with its lees to add roundness on the palate.

Intense aromatics of herbs and cut grass on the nose, with grapefruit, lime and white peach on the palate. This medium bodied white has racy acidity and a clean finish. Drink on its own or pair with light dishes.

£8.40

Torreon De Paredes Chardonnay 2015 (1x 75cl)

Young, fresh and fruity, with tropical fruit flavours.
£7.98
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