Cullen `Cullen Vineyard` Margaret River Sauvignon Blanc/Semillon 2015 (1x75cl)
The 2015 vintage was awarded 93 points and Highly Recommended status by Decanter (www.decanter.com) in their December 2017 edition review of Margaret River (Australia) (see blue link below).
Cullen Sem/SB 2015 - Dec 2017 Decanter review
Cullen Wines is a certified biodynamic, carbon neutral and naturally powered estate, with their philosophy summed up in three simple words; ‘Quality, Integrity and Sustainability’. It is one of the oldest and most awarded family wineries in Wilyabrup, in Western Australia’s famous Margaret River region. First established in 1971 by Dr Kevin and Diana Cullen and now run by their daughter Vanya, the winery has built an outstanding reputation for fine certified biodynamic wines that receive critical national and international acclaim. All wines produced are sourced from grapes grown on the Cullen and adjoining Mangan Estates. Both are certified biodynamic, to allow the soil to be nurtured and the wines to reflect their sense of place.
Fruit is sourced exclusively from the Cullen Vineyard. The soils are old, granite and gravely sandy loam, overlaying lateritic subsoils. The vineyard is certified biodynamic and vines are dry-farmed. Sauvignon Blanc and Semillon are trained on a Lyre trellis due to their high vigour giving a great area for the leaves and fruit to grow on and enabling fruit to reach proper physiological ripeness.
The fruit was hand-harvested, and barrel-fermented using natural yeasts, with no acid additions and limited fining. 74% of the wine was aged in new French oak for five months, adding complexity and depth to the wine.
74% Sauvignon Blanc, 26% Semillon.
This wine shows a delightful combination of fresh cut grass, spicy and vanillin oak aromas supported by tropical notes. Vibrant fruit flavours are lifted by citrus notes. A very complex wine with lovely stone fruit nuances and toasty characteristics.
Sauvignon Blanc | Semillon
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