the 2010 vintage was awarded 90 points and Highly Recommended status by Decanter (www.decanter.com) in their January 2018 edition panel review of Vintage Champagne (see blue link below).
Gobillard Cuvee Prestige Brut 2010 - January 2018 Decanter review
Hard to believe today, perhaps, but the 1930s were a tough time in Champagne. Only the most famous names were enjoying success and prosperity, while smaller producers and growers suffered in relative poverty. All of which makes Gervais Gobillard’s decision to branch out on his own, buying two hectares of vines in Hautvillers in 1933, particularly courageous. This is the true heart of Champagne. Thierry lives about 10 metres from the grave of Dom Pérignon, and decades of hard work have secured 26 hectares of vines, much of it Premier Cru. Grapes from carefully selected growers are also sourced, yielding a range of Champagnes that accentuate brightness, minerality and elegance over power and richness.
The grapes for this cuvée are selected from old vines with low production, which have the the best exposure, located mid-slope on the chalk. The base wines from this first plot selection, more concentrated, will then undergo a blind taste test which is very rigorous before it is included in the cuvee that will become the flagship of this Champagne House.
This fine, vintage 'grower Champagne' is aged for at least four years before it is ready for release, the extended time on the lees creates complex tertiary aromas of dried fruits and hazelnuts that lead to an elegant palate of citrus blossom, greengage and honey. It is a connoisseur's wine, made with hand selected premier cru grapes, delivering the ultimate expression of premium Champagne, a style that will work perfectly as a distinguished food match or sophisticated aperitif.