Dessert Wines

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A Mano Aleatico Di Puglia Passito 2010 (1x 75cl)

Deep ruby red in colour with perfumes of red rose petals and dried cherries giving way to a dark, black cherry and spice character on the palate with rounded tannins and a characteristic bitter twist. Sweet and luscious but not cloying, it has dried fruit and cinnamon perfumes on the finish.  

£15.28

Allegrini Giovanni  Recioto Classico 2012 (1x 75cl)

The nose is immediately bursting with fruit, followed by fresh floral notes and pepper. After prolonged ageing, the wine proffers more evolved nuances of fruit preserved in alcohol and aromatic herbs. The bursting sweetness is kept in check by acidity and tannins, creating an approachable wine of great finesse. This wine, with its unique concentration, is named after the founder of the winery, Giovanni Allegrini, who elected this as his preferred wine.

£30.30

Anselmi I Capitelli Igt half bottle 2015 (1x 35.5cl)

Stunningly rich and complex, packed with apricot, honey and pear flavours with tobacco and cedar notes, it is smooth, subtle and velvety.
£17.30

Azienda Agricola Negro Birbet Brachetto 2016 (6x 75cl)

Cherry red with violet hues in the glass. Persistant creamy foam. Very aromatic fragrance of black grapes, strawberry, cinnamon, and rose petals. Balanced structure with fresh acidity, sweet, fruity body and very low, soft tannins.
£70.10

Barbi Vin Santo Doc half bottle 2010 (1x 37.5cl)

The colour varies from golden to intense amber. The perfume is intensely aromatic with hints of raisins and nuts; on the palate it is round and very persistent.
£17.16

Barroubio Muscat De Saint Jean De Minervois 2015 (1x 75cl)

Domaine de Barroubio is located on a high plateau in the department of Hérault in the commune of Saint Jean de Minervois, a viticultural area famed for the Muscat grape. The vineyards, which lie at an altitude of 250m above sea level, face south for maximum sun exposure. Owner and winemaker Raymond Miquel has built a reputation for the fine quality of his Muscats.

This fortified sweet wine - vin doux naturel - is shimmering golden in the glass with an intense, complex nose of grapes, pear, rose petals and citrus. On the palate it is sweet, rich, powerful with a balancing zesty acidity on the long finish.

This intensely aromatic sweet wine should be served very cold and will pair strongly flavoured foods from foie gras to chocolate cake.

£17.04

Bertani Recioto Valpolicella Doc 2014 (1x 50cl)

Classical notes of plum, cherry and raspberries, accompanied by spices, vanilla, hay and cocoa. In the month it is intense and full bodied.

£20.54

Berton Reserve Botrytis Semillon 2015 (1x37.5cl)

The Griffith area is internationally renowned for producing some of the best Botrytis affected wines, with its luscious, honeyed flavours of peach and apricot, which are well balanced by natural acidity.

£10.66

Bianchi Late Harvest Semillon 2013 (1x37.5cl)

A rich golden colour with inviting perfumes of honey, citrus rind and stone fruits. Full-bodied, with appealing juicy stone fruits alongside gentle vanilla complexity and lively citrus acidity. Perfectly balanced with a lingering finish.

£8.70

Cantine Florio Morsi Di Luce 2010 (1x 50cl)

Bright golden yellow with amber and topaz reflections, the nose offers concentrated aromas of apricots, elder blossom and toasted hazelnuts. Full bodied, smooth and velvety with ripe primary fruit flavours of acacia honey, citron peel and sage with a roun
£15.30

Cantine Leonardo Da Vinci Vin Santo Doc 2009 (1x50cl)

Amber in colour, with a darker core, this wine is perfumed and intense, with aromas of almonds and dried figs. The palate is rich and luscious with a velvety, almond finish.

£20.46

Capezzana Vin Santo Di Carmignano half bottle 2009 (1x 37.5cl)

Intense golden yellow in colour with very intense, concentrated perfumes on the nose, with notes of candied fruit, sweet almonds and fruit cake. Rich and intensely sweet on the palate, it has dried apricot and fig flavours which are balanced by a lovely touch of freshness on the finish. Very long and spicy on the finish.
£30.97

Castano Dulce Monastrell 2013 (1x50cl)

Intense ruby colour. Notes of raisin, honey, dried fig and plum jam dominate the bouquet. It is deliciously sweet with a rounded mouthfeel, well-balanced acidity and a persistent finish.

£15.00

Cazes Ambre Rivesaltes 1997 (1x37.5cl)

Awarded 95 points and a rare Outstanding status by Decanter (www.decanter.com) in their 2016 Decanter World Wine Awards Loire Section  (see blue link below).

 

 

 

 

 

Deep amber in colour, with aromas strongly reminiscent of dried fruit and candied citrus fruit peel. On the palate it is rich and unctuous though with a lovely balance which prevents it from cloying, dark and nutty with great intensity and a mineral character on the finish. 

£13.85

Cazes Cuvee Aime  Rivesaltes 1978 (1x 75cl)

Dark amber in colour, the 1978 has a fascinating mix of fig, dried apricots, cardamom and Seville oranges on the nose. The palate is still fresh, with the extreme finesse expected of great wines alongside a huge complexity of nutmeg, cinnamon and dried fruit flavours. A lingering sweetness accompanies the mellow, satisfying finish. Serve at 15degrees centigrade.
£82.67
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