Here are the thoughts of the folks at Glengoyne Distillery: "Every skill – every intricate step – evolves through hard work and long practice. It’s why we still dry our barley by air. It’s why we distil more slowly than anyone else in Scotland. It is also why we moved predominantly to sherry cask maturation in the 1870s, latterly securing our own private supply of this venerable wood."
The depth and sweetness of dried fruit in the Glengoyne 15 Year Old present themselves alongside complex depths and bright tropical notes - with a spicy oak finish. Hints of candied lemon and pineapple reveal the influence of first-fill bourbon casks, balanced by the rich intensity of Glengoyne's signature sherry wood.