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Glenmorangie Tusail (1x 70cl)

The 6th release from Glenmorangie's award-winning Private Edition, Tùsail is the product of a carefully-selected parcel of Maris Otter barley, floor-malted by hand using traditional techniques, and non chill-filtered. A rich winter variety of barley first introduced in 1965, Maris Otter was bred specifically to meet the demand for a high quality brewing malt and recognized for its ability to impart rich, rustic malty flavours. Now used only by a select few who continue, like Glenmorangie, to uphold an ethos of sacrificing yield for quality by using only the finest ingredients, the result is a whisky celebrating the variety’s renowned taste profile. Rather than exploring a key aspect of the production process, Tùsail explores one of whisky’s principal ingredients, barley. In this way Glenmorangie Tùsail allows aficionados to experience barley’s remarkable influence on Glenmorangie. And the barley in question, inevitably, is not just any barley. Maris Otter barley was originally bred in 1960s England, on Maris Lane near Grantchester. Just outside Cambridge, this is quintessential England. Here the River Cam meanders peacefully and the dreaming spires of the university town are visible. Nearby is the home of perhaps the most English of all poets, Rupert Brooke. Glenmorangie have used Maris Otter to create something evidently Scottish, something distinctly Glenmorangie. 

Maris Otter had once been a key component in England’s premium craft-brewing industry, but demand fell in the 1970s as producers switched to higher yielding varieties. Then through the 1980s increasing use of uncertified seed as well as cross-pollination put the grain at further risk, a serious concern for the brewing industry which still depended on its unique flavour to produce cask-conditioned ales. So, two English seed merchants, in 1992, formed a partnership to rejuvenate the variety, beginning a programme to re-establish its purity and rebuild stocks. And it was their efforts that attracted the attention of Glenmorangie’s Director of Distilling and Whisky Creation, Dr Bill Lumsden. “I felt this enticing barley might make a perfect ingredient for a limited edition Glenmorangie,” he says. “Its rich malty profile could bring a different dimension to our whisky. Plus, there was something in the story of its survival, the determination to prioritise quality over cost, something of our own ethos and a little bit of romance too! So I arranged for a batch to be sent to my laboratory." Maris Otter’s ability to impart a deep, rich taste gives Glenmorangie the perfect opportunity to create an intriguing experience for single-malt enthusiasts.

Tùsail, in Scots Gaelic, means ‘originary’, not exactly an everyday English word. It can best be explained as ‘causing the origin of.’ And Tùsail’s origins, the Maris Otter barley, can be seen in its bright ochre colour and tasted through its rich, rustic flavours of nut toffee, sweet barley malt, ginger, cinnamon, molasses and dates. Alongside these notes are the more familiar Glenmorangie ones of peaches, oranges and smoked pears. The contrast is striking but the effect is harmonious.

Bottle Size: 70cl
Country: Scotland
Region: Highland
Availability: 3 in stock for next-working-day delivery when ordered by 12pm
No further stock available
Product Code: NWWH0585BNVS