This Sauvignon Blanc displays passion fruit and herbaceous on the nose with a chalky mineral complexity. The palate is finely textured with ripe gooseberry, tropical fruit and citrus notes, framed by a fresh acidity to create a persistent finish.
Owned and operated by the Johnson family, Spy Valley is one of Marlborough's few remaining 100% Kiwi family-owned wine companies and is one of New Zealand’s most acclaimed producers. This wine is very refreshing, with delightful notes of citrus fruit and peach.
After picking and pressing the individual parcels were fermented separately. Following selection of the components, the wine was blended and bottled. This wine has a light straw colour. Its bouquet includes bright, sweet aromas of lemon, lime and snow pea. This wine's flavours are crisp and refreshing, with lively acidity complementing flavours of lemongrass and tropical fruit. Pairs perfectly with seafood and salads.
Characters of gooseberry and asparagus with ripe melon really delicately balanced and at the same time deliciously quaffable.
The wine has wonderful, pure aromatics exemplifying classic notes of mandarin, ripe peach and white pepper. With a lengthy textural finish the wine will delight the palate.
This Grüner Veltliner is aromatic, fruit-forward and pale straw in colour. Delicate aromas of orange blossom, citrus and stone fruit blend with hints of sweet floral honeysuckle. The Grüner Veltliner is a very textural wine. Flavours of white peach mingle well with subtle peppery spice notes. Mineral complexity, which is so reflective of the Blind River sub region, gives this wine a clean and crisp appeal. The balance of the fruit, acidity and phenolics work very well together and lead to a long dry finish.
Fragrant aromas of spice, pear and stonefruit with underlying notes of brioche and freshly cut spring flowers. A medium-bodied, textural wine showing flavours of ripe pear, apricot and a touch of spice. The acid structure is steely and consistent throughout and the finish very refreshing.
A complex and elegant wine with intense aromas of blackcurrant, crushed lemongrass and thyme, mingle with passionfruit and melon highlights. On the palate, underlying ripe fruit and mineral notes from the grapes grown in the Blind River sub-region of Marlborough combine well with the more tropical notes of passionfruit and melon from the Wairau Valley vineyards. A stylish and pleasingly rich Marlborough Sauvignon Blanc with vibrant aromatics and a fine balance of acidity leading to a lingering finish.
Pale straw in the glass. Fresh citrus aromatics of sweet lime and mandarin mingle with subtle floral notes. Light bodied, the Riesling is fresh and appealing with flavours of lime and grapefruit and a distinct mineral finish so reflective of the Blind River sub-region. Rounded and well balanced acidity with mineral notes lead to a long pleasing finish.
A fresh white wine with aromas and flavours of fresh cut grass, ripe peaches and gooseberries.
Pale lemon with green hues. Stone fruit, honeysuckle and spice dominate the nose. the palate is rich and textured, showing varietal definition with notes of pepper and spice, which integrate well with fine acidity, that provides a backbone to the wine.
A delightful white wine packed with flowers and white fruits. Highly aromatic, with a fresh aftertaste.
Light gold in colour with concentrated aromas of poached pears and melon, with underlying notes of quince and ginger. A full bodied and luscious palate, showing a fine balance between texture, fruit weight and acidity.