This wine is from the famous Juffer vineyard which is on a bend in the river with perfect south facing exposure and iron-rich heat retaining slate. The vines are trained in the traditional Mosel manner with two shoots tied to a single stake, forming a heart pattern. Harvest is strictly by hand on the extremely steep slopes. The grapes are brought to the winery in small containers and gently de-stemmed, crushed and pressed. The wine is fermented in stainless steel tanks.
Straw yellow with a bouquet of orange blossom and lemon rind. On the palate it is dry with powerful minerality, acidity and grapefruit notes. Long, spicy finish.