Asolo, Valdobbiadene and Conegliano are the three areas that produce DOCG Prosecco. This Asolo Spumante is soft, scented and grapey, with delicious lightness and a long lasting 'mousse'. Perfect as an aperitif, it is best served between 6-8°C.
The colour is bright straw yellow with greenish reflections. Fine and persistent bubbles. A very pleasant scent of acacia flowers, golden apple and almond bouquet. Savoury and fresh.
The colour is bright straw yellow with greenish reflections. Very fine and persistent perlage. The bouquet is fruity with a clear perception of apple, peach, pear and a floral wisteria scent. Full and pleasant with an elegant balance of flavours