Ruby red in colour, with purplish-blue highlights. Fragrant fruit with prominent notes of dark cherries are echoed by fresher hints of pepper and aromatic herbs, typical of Corvina and its genetic cousin Corvinone, the historic varietals of this appellation. Whilst young, the Valpolicella is impressively lively and playful on the palate and will express greater delicacy and finesse with two or more years of ageing.
Ruby red colour with a youthful rim and perfumes of ripe, fresh cherries and red berries. Nicely balanced and juicy on the palate, with a supple structure and attractive lively finish.
Nice depth of youthful colour, with perfumes of fresh black cherries. On the palate the wine is soft, ripe and rounded, with an attractive freshness which lifts the cherry compote flavours and accentuates its perfume.
Alto Bajo is produced from vineyards across Chile's Valle Central by a terrific team led by winemaker Camilo Viani, who brings vitality and vision - as well as a great eye for winemaking detail.
The grapes are fermented in stainless steel tanks to preserve the fruit flavours.
This easy-drinking red wine is packed full of red fruit and sweet spice flavours, with a touch of mint on the finish.
Ripe blackcurrant and plum fruit, with a hint of minty eucalyptus and toasty oak spice.
The Arpeggio Rosso is a medium bodied red with ripe fruit character, soft, well-rounded tannins and a concentrated finish. Arpeggio is ideal on its own as it is soft with bags of fruit, but also has enough body to team with pasta, pizza and red meat dishes.
Aromas of red fruit such as ripe black cherries. In the palate, full upfront fruit characters of plum and blackberry and a mouth filling wine with soft fine tannins and a lingering finish. Serving suggestions: Cheese and meet dishes.
Bright red in colour with deep purple hints. The nose is aromatic and lifted, with cassis, plum and herbs giving way to spice and a touch of game. The palate is medium to full with attractive berry fruit intensity, fresh acidity and firm but smooth tannins.
Deep red in colour, with complex aromas leading to a richly structured palate, supple tannins and persistent length. Well-balanced with a freshness that lifts the finish.
A ripe juicy Aglianico with perfumed black cherry, blackberry and olives on the nose. The palate is soft and fresh with a good balance between savoury, ripe tannins and dark ever so slightly bitter fruits.
This bright and refreshing wine has concentrated aromas and flavours of red fruits, liquorice and eucalyptus. Full-bodied, with an elegant balance of freshness, fruitiness and tannins.