Since the early 19th century Paul Jaboulet Aine has been synonymous with quality wine in the Rhone. In 1834, Antoine Jaboulet (1807-1864) started working the land in this region, creating a lasting link between the Jaboulet name and the Rhone over the generations. This famous Rhone winery was bought by the Frey family in 2006. The Freys, owners of Chateau la Lagune in Bordeaux, saw the potential of the vineyards. They have brought renewed energy to this corner of France.
50% Grenache Blanc, 20% Marsanne, 20% Viognier, 10% Bourboulenc. This wine is vinified in stainless steel tanks before being aged for 2 to 3 months, 50% of which occurs in oak casks.
This wine is bright pale yellow in colour. It has fresh pear and stone fruit on the nose, with fine citrus acidity on the palate to balance the ample fruit intensity. It has a long yet appealing sherbet and pear finish. Like the better class of white Cotes du Rhones in which it belongs, it combines refreshing acidity (primarily from the Bourboulenc component) with a fuller body/mouthfeel (especially from the Marsanne and Viognier).
NB: fans of Jaboulet's Parallele 45 white may like to note that this is exactly the same wine under a different (off-trade) label: the same is true of the Parallele 45/Secret de Famille red CdR.
ABV = 13.5%.
Since the early 19th Century, Paul Jaboulet Ainé has been synonymous with quality wine in the Rhône Valley. Jaboulet’s Hermitages - white and red - and most of their upper wines - are the stuff of legend. The famous Rhone winery was bought by the Frey family in 2006. The Freys, owners of Chateau la Lagune in Bordeaux, saw the potential of the vineyards. They brought renewed energy to this corner of France and to one of its greatest names.
This, their “everyday” (if Jaboulet can ever be described as “everyday”) Côtes du Rhône brings all that winemaking experience to bear brilliantly for not much more than a tenner.
Soils: Shingle with clay, stony “argillaceous limestone” soil, pebbles.
Traditional vinification with long vatting, controlled fermentation temperatures. Aged 75% in stainless steel tanks, 25% in large French oak vats for 12 months. Syrah (40%) and Grenache (60%).
It is elegant, fruity and full-bodied and brings together the Grenache and Syrah in a rather more powerful, spicy (yet balanced) form than we find with most Côtes du Rhône. The nose is characterized by notes of black fruit, exotic spices (curry and sandal wood) with a rounded and delicate mouthfeel.
NB: fans of Jaboulet's Parallele 45 red may like to note that this is exactly the same wine under a different (off-trade) label: the same is true of the Parallele 45/Secret de Famille white CdR.
ABV = 14.0%.