Aromas and flavours of peaches, melons and honey, offset by hints of crisp fresh citrus fruit. A medium-bodied wine with a long finish.
This wine is a delicate yellow colour with hints of golden straw. The aromas are floral with the predominant notes being jasmine and honeysuckle. There is also some stonefruit influence including ripe peaches and a little spice. It is dry and crisp with citrus flavours and a pleasant mineralit with a good but noticeable level of acidity. Its finish is very elegant and crisp. This wine works tremendously well with spicy dishes such as Thai food - alternatively why not try it with a spicy paella?!
Intense and clean fruit aromas in this vintage, topped by citrics and white fruits such as banana and sweet pear, accompanied by light aniseed tones. Aromas enhanced by the cold maceration. This 2014 vintage shines by its strength and intensity on the palate. This crisp white wine maintains a balance of acidity and fruit density. Broad and citrus after nose with a long finish.
Awarded 91 points and Highly Recommended status by Decanter (www.decanter.com) in their May 2017 edition's "Weekday Wines" (wines under £25) (see blue link below).
‘Miranius’, apparently, is a clever fox who ventures into the Celler Credo vineyards and is "delighted by the sweet aromas of the grapes".
The white wine Miranius is made exclusively with grapes from vineyards owned by Celler Credo in the county of Alt Penedès (Barcelona). All of the vineyards have been cultivated in accordance with the principles of organic, biodynamic agriculture. Celler Credo’s vineyards let plant cover grow spontaneously between the vines. This cover plays a crucial role, loosening the soil, regulating water retention and drainage and helping to foster biodiversity and maintain a balance in the vineyard ecosystem. Natural treatments based on medicinal plants (phytotherapy) are applied to the vines to control the presence of fungus and strengthen the vine’s defences in a natural way. All Celler Credo grapes are harvested by hand to ensure the excellent quality of the fruit. All wines are produced and bottled on the property.
Miranius is a lively young wine that is very vibrant and ages well in the bottle. It is made mainly from the Mediterranean variety Xarel·lo, with subtle notes of Macabeu. Miranius has strong varietal character with crisp acidity and a good palate. To achieve this, the producer works with very low production volumes in their vineyards, taking great care over ripening with the aim of producing wines with natural, fresh acidity. This wine may contain natural sediments.
Delicate, intriguing and fresh on the palate, but warm and ripe at the same time. Light yellow in colour with a few golden highlights - all of which is due to the balance between its youthful flavours and those provided by oak.
A young, lovely, fresh wine, straw-yellow reflecting the variety from which it is made. Smooth and pleasant on the palate, well-balanced, with a fresh and fruity finish.