Pale yellow colour with green glints. An intense nose with clear aromas of tropical fruits and aromatic herbs. A crisp, and very tasty wine with light acidity and structure. Pronounced flavours of grapefruit, lemon and peach. A delicious and interesting alternative to Sauvignon Blanc from New Zealand.
Golden yellow in colour with greenish hints. Clean, powerful and fresh on the nose, the palate is full of fruity, herbal flavours with a touch of fennel coming through on the finish. Full flavoured and powerful but well balanced with a silky texture and wonderful length.
Pale gold in colour with lively reflections. There are clean, powerful aromatics on the nose with apricot, white flowers and a sort of saline, sea-shell undertone. Spices such as clove, mint and fennel are also present. The palate displays sweet lemon and ripe melon with plenty of zing and grapefruit peel. A wine of great complexity and style and with bags of character. Treixadura is truly a noble grape!
Aromas and flavours of peaches, melons and honey, offset by hints of crisp fresh citrus fruit. A medium-bodied wine with a long finish.
Rich and generous flavours of ripe peaches and pears, backed by a vivid streak of lemon and mineral acidity. A well-balanced wine with a clean fresh finish.
With a distinct salty minerality on the nose, and an array of pure, clean, limpid white fruit aromas. The palate almost shimmers with tang and vibrancy, and although it has a steely precision, it is balanced by fruit with a peachy pear-like quality and backed by a vivid streak of lemon and mineral acidity.
This wine is a delicate yellow colour with hints of golden straw. The aromas are floral with the predominant notes being jasmine and honeysuckle. There is also some stonefruit influence including ripe peaches and a little spice. It is dry and crisp with citrus flavours and a pleasant mineralit with a good but noticeable level of acidity. Its finish is very elegant and crisp. This wine works tremendously well with spicy dishes such as Thai food - alternatively why not try it with a spicy paella?!
Intense and clean fruit aromas in this vintage, topped by citrics and white fruits such as banana and sweet pear, accompanied by light aniseed tones. Aromas enhanced by the cold maceration. This 2014 vintage shines by its strength and intensity on the palate. This crisp white wine maintains a balance of acidity and fruit density. Broad and citrus after nose with a long finish.
A very bright green and gold colour, this unique modern Spanish wine has a wide range of aromas, including apples, pears, mangos, apricots, orange flowers, citric notes, green grass and aromatic herbs like rosemary.
Notes from the winery:
‘Miranius’, a clever fox who ventures into our vineyards and is delighted by the sweet aromas of the grapes.
The white wine Miranius is made exclusively with grapes from vineyards owned by Celler Credo in the county of Alt Penedès (Barcelona). All of the vineyards have been cultivated in accordance with the principles of organic, biodynamic agriculture. In Celler Credo’s vineyards we let plant cover grow spontaneously between the vines. This cover plays a crucial role, loosening the soil, regulating water retention and drainage (essential in the dry farming system we practise), and helping to foster biodiversity and maintain a balance in the vineyard ecosystem. Natural treatments based on medicinal plants (phytotherapy) are applied to the vines to control the presence of fungus and strengthen the vine’s defences in a natural way. All Celler Credo grapes are harvested by hand to ensure the excellent quality of the fruit. All our wines are produced and bottled on the property.
Miranius is a lively young wine that is very vibrant and ages well in the bottle. It is made mainly from the Mediterranean variety Xarel·lo, with subtle notes of Macabeu. Miranius has strong varietal character with crisp acidity and a good palate. To achieve this, we work with very low production volumes in our vineyards, taking great care over ripening with the aim of producing wines with natural, fresh acidity. This wine may contain natural sediments.
Awarded 89 points and Recommended status by Decanter (www.decanter.com) in their July 2017 edition review of Rueda Verdejos (see blue link below).
Straw yellow colour with emerald hues, bright and clean. On the nose this 100% Verdejo is intense and aromatic with a tropical character and citrus notes such as lime and peach. Ideal as an aperitif or with starters like smoked salmon. Also it is a great companion for any kind of vegetable dishes such as artichokes and asparagus.