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Sparkling Wines

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Recaredo Intens Rosat, Brut Nature, 2013 (1x75cl)

For almost a century, Recaredo has maintained a firm commitment to produce terroir wines that reflect the landscapes of the Alt Penedès (Barcelona) as honestly and transparently as possible. They make only vintage Brut Nature Cavas with a distinctive character marked by long ageing. Recaredo's wines are both organic and biodynamic; they let plant cover grow spontaneously between the vines. This cover crop plays a crucial role, fostering biodiversity, loosening the soil, and regulating water retention and drainage (essential in the dry farming system practised).

"As grape growers and winemakers, we’ve specialised in long-aged Brut Nature sparkling wines, entering into a tacit agreement with the land and tradition, a pact under which we seek to articulate truly honest stories, to express the distinctive features of the landscape through wines, vintage after vintage."

This wine is made using 51% Monastrell, 36% Pinot Noir, 13% Garnacha.

To see a truly excellent and informative technical sheet and tasting note for this wine, produced by the team at Recaredo, please click on the blue link below.

Recaredo Intens Rosat, Brut Nature, 2013 - fiche technique

£28.35

Recaredo Terrers, Brut Nature, Gran Reserva 2012 (1x75cl)

For almost a century, Recaredo has maintained a firm commitment to produce terroir wines that reflect the landscapes of the Alt Penedès (Barcelona) as honestly and transparently as possible. They make only vintage Brut Nature Cavas with a distinctive character marked by long ageing. Recaredo's wines are both organic and biodynamic; they let plant cover grow spontaneously between the vines. This cover crop plays a crucial role, fostering biodiversity, loosening the soil, and regulating water retention and drainage (essential in the dry farming system practised).

"As grape growers and winemakers, we’ve specialised in long-aged Brut Nature sparkling wines, entering into a tacit agreement with the land and tradition, a pact under which we seek to articulate truly honest stories, to express the distinctive features of the landscape through wines, vintage after vintage."

This wine is made using 60% Xarel·lo, 33% Macabeo, 7% Parellada.

To see a truly excellent and informative technical sheet and tasting note for this wine, produced by the team at Recaredo, please click on the blue link below.

Recaredo Terrers, Brut Nature, Gran Reserva 2012 - fiche technique

£24.95

Darenberg The Peppermint Paddock Red Sparkling NV (1x 75cl)

Family owned d’Arenberg is located in the breath-taking McLaren Vale in South Australia and produces an enviable range of wines. From humble beginnings, these wines quickly gained cult status amongst imbibers and judges alike – it’s a deft combination of winemaking tradition and vinous innovation. A tall order for some, but one that d’Arenberg takes in their stride as they continue to push the boundaries and get under the skin of each individual vineyard in order to get the best from the vines. This is backed up by an engaging consumer-friendly approach to the ‘deadly serious fun’ of wine.

D'Arenberg's own tasting notes for this wine are excellent, so please click the blue link below to see all this wine's details.

d'Arenberg The Peppermint Paddock NV – Fiche Technique

£18.10

Recaredo Reserva Particular, Brut Nature, Gran Reserva 2003 (1x 75cl)

For almost a century, Recaredo has maintained a firm commitment to produce terroir wines that reflect the landscapes of the Alt Penedès (Barcelona) as honestly and transparently as possible. They make only vintage Brut Nature Cavas with a distinctive character marked by long ageing. Recaredo's wines are both organic and biodynamic; they let plant cover grow spontaneously between the vines. This cover crop plays a crucial role, fostering biodiversity, loosening the soil, and regulating water retention and drainage (essential in the dry farming system practised).

"As grape growers and winemakers, we’ve specialised in long-aged Brut Nature sparkling wines, entering into a tacit agreement with the land and tradition, a pact under which we seek to articulate truly honest stories, to express the distinctive features of the landscape through wines, vintage after vintage."

This wine is made using 36% Xarel·lo, 64% Macabeo.

To see an excellent and informative technical sheet and tasting note for this wine, produced by the team at Recaredo, please click on the blue link below.

Recaredo Reserva Particular, Brut Nature, Gran Reserva 2003 - fiche technique

£59.05
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