Garnet with ruby hues. Aromas of ripe red fruits combine with dried fruits and spicy vanilla, cinnamon and liquorice root from extended oak ageing, and leather and cigar box aromas from prolonged bottle ageing. Full bodied and round, it is elegant, balanced and superbly layered on the palate.
Cherry colour with garnet rim. On the nose ripe fruit with hints of spice. On the palate, complex flavours but the most incredible is the aftertaste it will leave in your mouth.
Colour Deep and intense cherry red colour. Nose Exotic and complex nose emphasizing stewed fruit aromas mineral fine smoky and spicy oak notes. Palate On the palate it is a fleshy tasty and aromatic wine a good finish due to our remarkable oak.
To taste this exotic mix of Iberian varieties is to embark upon a tantalizing journey of the senses. The nose exhibits an enticing mix of red, black and purple fruits such as plum, blackcurrant and dark cherry truffle. There is another layer of secondary aromas though, that makes this a seriously complex wine, mushrooms, autumn leaves and earth. A similar theme is found on the palate with flavours of red licorice, spice and peat all evident. The hallmark of this vintage though is a rhubarb, ironstone-like note that adds an incredible core of mineral tannins and bright acidity. The wine is both lively and complex at the same time.
Intense ruby red in colour. The nose is fresh and pronounced with excellent fruit concentration. The palate is clean and well balanced, with a core of strawberry fruit combined with subtle vanilla flavours from American oak. The finish is juicy and long.
Awarded 92 points and Highly Recommended status by Decanter (www.decanter.com) in their March 2017 edition review of Premium Rioja (see blue link below).
The Gran Reserva has a brilliant ruby-red colour with tinges of brick red. Mature and elegant, the wine’s rich aromatic complexity is initially subtle, revealing itself more and more as the wine breathes. Toasted oak nuances and coconut give way to notes of leather and damp earth from bottle ageing. On the palate, silky, rounded tannins accompany fresh red berries, dried raisins and spicy notes. This is a complex wine with exceptional concentration and a long finish.
Deep ruby red in colour with orange tones. The nose shows a wide range of delicate red fruit accompanied by smoky nuances and hints of vanilla from the new American oak. On the palate, the wine is velvety and round, with smooth tannins and good acidity from the Tempranillo. The finish is soft, balanced and long lasting.
Deep purple-black in colour with a powerful nose and perfumes of cassis and cranberry with a touch of spice from the oak ageing overlaid with mocha and black pepper. In the mouth it is rich and smooth, ripe and full with good structure and plenty of ripe, dark berry fruit, a good balance and a long finish.