"Ripe, fruity spicy and complex with aromas and flavours of bosc pear and apple, some white pepper and sweet rose, a mineral earthy layer and gentle oak spice layers. Medium+ acidity in a just dry style; flavours of white fleshed fruits are persistent; a complex and well made example. Drink now and through 2022."
93 Points - Cameron Douglas
"Bright, even straw-yellow colour with pale gold hues. The nose is elegant in proportion with moderately deep aromas of white and yellow stonefruits and a subtle amalgam of white florals, nutty elements and minerals. The aromatics are soft in expression and show delicacy and detail. Dry to taste and medium-full bodied, the palate has good depth and intensity of white and yellow stonefruits, white florals, nutty notes and a little toasty oak. The fruit forms a well-concentrated core with good intensity and presence.. The mouthfeel is rounded and smooth with some underlying alcohol drive. The wine carries to a long, lingering finish of stonefruits, nuts and hints of oak. This is a well-proportioned dry Pinot Gris with deep flavours of white and yellow stonefruits, nuts and oak, with plenty of mouthfeel and presence, and alcohol drive. Match with most white meat dishes over the next 4+ years. Hand-picked fruit, WBP, and fully barrel-fermented in seasoned French oak to 13.5% alc. and dryness, the wine aged 10 months on lees with batonnage and 30% MLF. BioGro organic."
18.5/20 Dec 2017 - Raymond Chan
"This is a distinctive Pinot Gris, drier and more robust (13.5% alc/vol) than most. Fermented and aged in old oak barrels, it is pale straw, with rich, peachy, slightly spicy flavours, showing good complexity and a creamy-smooth finish."
4.5 stars - Michael Cooper
Proudly family-owned, Urlar Estate produces outstanding single vineyard wines using organic and biodynamic principles. Urlar is a Gaelic word that means “the Earth”. Their desire is to bring an abundance of life back to our ancient soils so that the drinker can discover the purity of flavour inherent in the land. Their journey from the highlands of Scotland to the stony soils and cool climate of Gladstone, Wairarapa has cemented a love for all things pure and true.