This Pinot Noir shows great poise, concentrated depth and purity within a lacy framework. Great ripe acidity and tannic structure bring balance to this classic, succulent, intense wine. Perhaps the most beautiful Pinot Noir they have made to date.
Distinctly Oregon, yet almost Burgundian in its suppleness and finesse, this 2012 Pinot has perfumed red wild forest berries mingled with nuanced blackberry fruit, distinctive soft, ripe tannins and a silky mineral finish.
Concentrated and full-bodied, the Merlot is a study in contrasts. Subtle and silky, yet bright and intense, this deep red wine is multifaceted. Black raspberry and dark cherry greet the nose, while the brighter fruit of ripe summer plum dazzles the palate. The toast and spice of twelve months in American oak seamlessly integrate with the tannin structure of this wine, leaving a long, lingering finish.
Full-bodied on the entry, aromas of black plum jam and toasty oak set the stage for what is to come. Vibrant boysenberries and luscious fruit are framed by serious tannins, while wisps of leather and vanilla seduce just enough. A final touch of acidity finishes the wine with a precisely balanced mouthfeel.
Deeply luscious and succulent blackberries, aromas of anise and sweet fig are embraced by touches of black pepper. Subtle notes of cloves and vanilla emerge and compliment the concentrated fruit character of the wine.
Dark in colour this wine is rich with spice on both the nose and palate. Flavours of ripe strawberry, raspberry and blackberry blend nicely with notes of blackcurrant and molasses. This wine is full bodied with soft tannins and lingering ripe flavours of pomegranate on the finish.
This Cabernet Sauvignon has aromas of blackberry, brown sugar, tobacco, cedar and violet. Flavors on the palate show black cherry, baking spice and cocoa with finely structured tannins and a long, lingering finish.
Beautifully balanced and elegant, with distinctive jammy characters. Aromas of raspberry and red berry immediately leap from the glass. On the palate, the wine exhibits denser elements of blackberry, anise and pepper. The combination of cooler Russian River and warmer Dry Creek Valley fruit is on display, finishing with a smooth and balanced finish.