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Bogle Chardonnay 2017 (1x 75cl)

Though the Bogle family has been farming in the Clarksburg region for six generations, their involvement in the wine business spans back 50 years. In addition to passing down a strong work ethic and dedication to quality, the success of Bogle over the years is rooted in the day-to-day involvement of the Bogle family. The family takes great pride in making wines of exceptional character and quality. From vineyard to bottle, the highest standards are set, in order to create a wine that overdelivers each and every time.

To see an excellent tasting / information sheet from Bogle themselves, please click on the blue link below.

Bogle Chardonnay 2017 - fiche technique

£14.60

Bogle Viognier 2017 (1x75cl)

Appetizing display of luscious aromas with fresh apricot and pear fruit tang on the palate. Balanced by the clean, floral tones of honeysuckle blooms and orange blossoms, this wine was fermented cold in stainless steel tanks to allow the varietal character to shine.

£15.35

Charles Smith Eve Chardonnay 2014 (1x75cl)

See blue link below for the excellent fiche technique/technical note from the winemakers at Charles Smith.

Charles Smith Eve Chardonnay 2014 - fiche technique

The producer says: "Eve is pure, tempting, and undeniably Washington State. With fresh, fruity flavors and a crisp, bright mouth feel reminiscent of Washington State’s famous apples, this dry Chardonnay has been winning awards ever since its grapes left the garden. Some say Adam and Eve taught the rest of us about good and evil. Which explains how, today, we know damn well that our Eve Chardonnay is wickedly good".

More conventionally expressed: This wine is made by Charles Smith, a self–taught winemaker who brings his rock and roll spirit to the vineyards of Walla Walla, Washington. As a romantic young man, Charles Smith moved across the world to Denmark to follow his love for his girlfriend at the time. In Scandinavia, he became a recognized manager for rock bands such as The Raveonettes. While travelling on the road with these bands, he developed his passion for wine. In 1999, he moved back to Washington, opened a wine store and became friendly with a French winemaker, later convincing him to move to Walla Walla to make wine together.

Dry, creamy and smooth, with a multitude of flavours and aromas. Hibiscus flower, stone fruit, apple blossom & a touch of lemon cream, asian pears, crisp apple, and lemon curd with minerality... they're all here!  Long, minerally and delicious. 

£15.35

Columbia Valley Chardonnay, Chateau Ste Michelle 2017 (1x75cl)

"Great wine can only come from Italy or California" was the misconception Chateau Ste Michelle’s founding fathers set out to prove wrong when they first broke ground and pioneered the Washington wine region, shortly after the repeal of Prohibition in the USA. They have certainly opened our eyes to some of the wonderful wines that Washington State has to offer.  Chateau Ste. Michelle is one of the few premium wineries in the world with two state-of-the-art wineries, one for red and one for white. The whites are made at the Chateau in Woodinville, WA, while the reds are made at their Canoe Ridge Estate winery in Eastern Washington.

To read Chateau Ste Michelle's excellent tasting note and information on this wine please click on the blue link below.

Chateau Ste Michelle Columbia Valley Chardonnay 2016 - fiche technique

£14.15

Columbia Valley Riesling, Chateau Ste Michelle 2017 (1x 75cl)

"Great wine can only come from Italy or California" was the misconception Chateau Ste Michelle’s founding fathers set out to prove wrong when they first broke ground and pioneered the Washington wine region, shortly after the repeal of Prohibition in the USA. They have certainly opened our eyes to some of the wonderful wines that Washington State has to offer.  Chateau Ste. Michelle is one of the few premium wineries in the world with two state-of-the-art wineries, one for red and one for white. The whites are made at the Chateau in Woodinville, WA, while the reds are made at their Canoe Ridge Estate winery in Eastern Washington.

To read Chateau Ste Michelle's excellent tasting note and information on this wine please click on the blue link below.

Chateau Ste Michelle Columbia Valley Riesling 2017 - fiche technique

£11.80

De Loach `Heritage Reserve` Chardonnay 2017 (1x75cl)

The winery and vineyards were originally owned and run by the Cecil and Christine De Loach. In 2003, the family run Burgundian estate Jean-Claude Boisset purchased De Loach and brought the focus back to the estate's original high quality winemaking philosophy, with specific emphasis on small lot winemaking, particularly of Pinot Noir from the Russian River Valley. The winery's 17-acre estate vineyard has been completely restored and converted to organic and Biodynamic® viticulture, a tradition upheld by many foremost Burgundian vineyards. The De Loach estate vineyards are certified organic by CCOF. 

For the 'Heritage Collection' series, Russian River Valley wines are combined with those from selected premier cool-climate growing regions in California, particularly the Central Coast, to produce an approachable, good value range. De Loach practises sustainable viticulture and minimally intrusive winemaking.

The 2017 growing season started off with record setting rainfalls, which were greatly appreciated later in the season. A heatwave in June drove canopy growth and resulted in smaller berries than average. The warm weather continued and two weeks of extremely hot weather in September set off a furious picking schedule with an early harvest.

98% Chardonnay, 2% Sauvignon Blanc.

The majority of the must was cool fermented in stainless-steel tanks at controlled temperatures, to retain the fresh fruit flavours in the finished wine. The remaining fruit was barrel fermented, which produced a more richly textured wine. These wines were then blended together to produce a balanced, textured and fruit-forward wine.

The 2017 California Chardonnay displays nicely integrated notes of orange blossom and green figs with herbaceous undertones that intertwine perfectly with tropical flavours of papaya and mango with a touch of vanilla and lemongrass. Immediately enjoyable, this wine is delightfully balanced with a bright acidity and is soft with a long finish.

£13.95

De Loach Heritage Reserve Chardonnay 2016 (1x75cl)

Note: the 'Heritage Reserve' series is increasingly termed the 'Heritage Collection' by De Loach.

The winery and vineyards were originally owned and run by the Cecil and Christine De Loach. In 2003, the family run Burgundian estate Jean-Claude Boisset purchased De Loach and brought the focus back to the estate's original high quality winemaking philosophy, with specific emphasis on small lot winemaking, particularly of Pinot Noir from the Russian River Valley. The winery's 17-acre estate vineyard has been completely restored and converted to organic and biodynamic viticulture, a tradition upheld by many foremost Burgundian vineyards. The De Loach estate vineyards are certified organic by CCOF.

For the Heritage Reserve series, Russian River Valley wines are combined with those from selected premier cool-climate growing regions in California, particularly the Central Coast, to produce an approachable, good value range. De Loach practices sustainable viticulture and minimally intrustive winemaking.

The majority of the must was cool fermented in stainless steel tanks at controlled temperatures. The remaining fruit was barrel-fermented, which produced a more richly textured wine. These wines were then blended together to produce a balanced, textured wine displaying the pure fruit character of the Chardonnay grape. After blending, one third of the wine was aged in small French oak barrels for five months. Also, 20% of the wine underwent malolactic fermentation adding to the textural complexity.

The 2016 California Chardonnay displays nicely integrated notes of green figs and creamy vanilla that intertwine perfectly with tropical flavours of pineapple, papaya and mango. Immediately enjoyable, this wine is delightfully balanced with a bright acidity and is soft with a long finish.

Please click the blue link below to see a full technical/tasting note for this wine from De Loach themselves.

De Loach Heritage Reserve/California Chardonnay 2016 - fiche technique

£14.55

De Loach Russian River Valley Chardonnay 2015 (1x75cl)

GOLD - Sommelier Wine Awards 2018.

The winery and vineyards were originally owned and run by the Cecil and Christine De Loach. In 2003, the family run Burgundian estate Jean-Claude Boisset purchased De Loach and brought the focus back to the estate's original high quality winemaking philosophy, with specific emphasis on small lot winemaking, particularly of Pinot Noir from the Russian River Valley. The winery's 17-acre estate vineyard has been completely restored and converted to organic and biodynamic viticulture, a tradition upheld by many foremost Burgundian vineyards. The De Loach estate vineyards are certified organic by CCOF.

The cool, foggy Russian River Valley climate allows for slow ripening, ideal for Chardonnay to develop full flavour maturation. The fruit was hand harvested from select sites in the heart of the valley including the Boriolo and BCD vineyards, as well as from the Norris and Wallace vineyards nestled in the Chalk Hill region.

The juice was fermented in a combination of stainless steel tanks (20%) and French oak barrels (80%), of which 20% were new. The barrel-fermented portion of wine was aged for nine months and achieved full malolactic conversion. These techniques contributed to an intricately layered and delicately nuanced wine.

Beautifully pale straw yellow in colour, the nose of this Chardonnay immediately entices you with its rich aromas of key lime, white peach and baked apple pie. It shines in spritzy, vibrant acidity that supports a medium-bodied frame of lemon zest, kumquat and plenty of length, dotted in touches of nutmeg.

Please click the blue link below to see a full tasting note for this wine from De Loach themselves.

De Loach Russian River Chardonnay 2015 - fiche technique

£20.25

De Loach Russian River Valley Chardonnay 2016 (1x 75cl)

Awarded 91 points and Highly Recommended status by Decanter in their May 2019 "Weekday Wines(see blue link below).

De Loach Russian River Valley Chardonnay 2016 - May 2019 Decanter review

The winery and vineyards were originally owned and run by the Cecil and Christine De Loach. In 2003, the family run Burgundian estate Jean-Claude Boisset purchased De Loach and brought the focus back to the estate's original high quality winemaking philosophy, with specific emphasis on small lot winemaking, particularly of Pinot Noir from the Russian River Valley. The winery's 17-acre estate vineyard has been completely restored and converted to organic and biodynamic viticulture, a tradition upheld by many foremost Burgundian vineyards. The De Loach estate vineyards are certified organic by CCOF.

The cool, foggy Russian River Valley climate allows for slow ripening, ideal for Chardonnay to develop full flavour maturation. The fruit was hand harvested from select sites in the heart of the valley including the Boriolo and BCD vineyards, as well as from the Norris and Wallace vineyards nestled in the Chalk Hill region

The juice was fermented in a combination of stainless steel tanks (40%) and French oak barrels (60%), of which 10% were new. The barrel-fermented portion of wine was aged for nine months and achieved full malolactic conversion. These techniques contributed to an intricately layered and delicately nuanced wine.

Beautifully pale straw yellow in colour, the nose of this Chardonnay immediately entices you with its rich aromas of key lime, white peach and baked apple pie. It shines in spritzy, vibrant acidity that supports a medium-bodied frame of lemon zest, kumquat and plenty of length, dotted in touches of nutmeg.

£19.70

Eroica Riesling, Chateau Ste Michelle 2016 (1x75cl)

Eroica is a labour of love for two of the world's great Riesling producers, Germany's Dr Loosen and Washington State's Chateau Ste. Michelle. Named after Beethoven's Third Symphony, Eroica reflects not only its variety and site, but also its heritage: bold and forward from its Washington roots, elegant and refined from German inspiration. This Riesling offers sweet lime and tangerine aromas with subtle mineral notes, and a mouth-watering acidity that is beautifully balanced by the generously fruity Washington grapes.

Click this link for a (characterful) video tasting note with the winemakers...

... and this one for the data sheet/fiche technique on the wine.

£21.10

Far Niente Chardonnay 2017 (1x75cl)

See also the techical note from the producer (click blue link below).

Far Niente Chardonnay 2017 - fiche technique

Far Niente, one of the earliest stone wineries, derives its name from the Italian phrase "Dolce Far Niente" (how sweet it is to do nothing). It was founded in 1885 and flourished until prohibition. Abandoned for over 60 years, the winery was purchased in 1979 by Gil Nickel. He started the long process of restoring it. Far Niente's quest to produce outstanding wines of distinctive character has led them to a philosophy that requires vineyard ownership. Today, they own 200 acres (3 different vineyard sites) of what many regard as some of the finest vineyard land in the Napa Valley.

2017 began with a wonderfully cold and much needed wet winter. Spring followed with mild weather for budbreak and some April showers, resulting in average vine growth. Early May brought the first of several intense heat waves, with additional hot spells in mid-June and mid-July. Finally, an especially intense heat event at the beginning of September started the Chardonnay harvest. Cooler weather followed allowing later ripening parcels to be harvested during September.

Far Niente Chardonnay is a blend of superlative Napa Valley vineyards, many of which are located in a little-known area called Coombsville, a cool growing region nestled in the rolling countryside and protected by the hills east of the city of Napa. Coombsville offers the characteristic climate of Carneros, with less wind, along with deeper, well-drained gravelly loam and volcanic ash soils. The combination of these spectacular vineyards results in the subtle, tropical flavours, complex aromas and uncommon richness that we have long associated with Far Niente Chardonnay.

The hand-harvested grapes were brought to the winery in small bins and sorted by hand to assure the finest quality. Fermentation began in temperature controlled stainless steel tanks and 95% was racked into French oak barrels to complete fermentation in the caves and old stone cellars. The wine did not go through malolactic fermentation and was aged for 10 months on its fine lees for additional depth, complexity and texture. The maturation took place in French oak barrels (54% new, 46% used once).

This wine is 100% Chardonnay.

Delicate aromas of melon, sweet citrus and white floral notes are layered with nuances of flint, yeast and sweetly toasted oak. A smooth, focused and silky palate delivers ripe flavours of honeydew and lemon, supported by just of touch of wet stone, yeast and toasted hazelnuts. The finish is deliciously mouthwatering and long. Ideal with pan fried scallops or Lobster Thermidor.

£62.20

Fox Run Vineyards Chardonnay, Finger Lakes 2017 (1x75cl)

For more than a century Fox Run was a dairy farm. The first grapes were planted in 1984, and in 1990 the Civil War-era dairy barn was converted to a winemaking facility by Larry and Adele Wildrick, the founders of Fox Run Vineyards. In 1994 Scott Osborn and his business partner Andy Hale purchased the winery from the Wildricks. With fifty acres of east facing vineyards on glacial soils, the winery produces a remarkable range of limited-production, estate wines.

See blue link below for the excellent fiche technique/technical note from the winemakers themselves.

Fox Run Vineyards Chardonnay, Finger Lakes 2017 - fiche technique

£16.45

Fox Run Vineyards Dry Riesling, Finger Lakes 2015 (1x75cl)

For more than a century Fox Run was a dairy farm. The first grapes were planted in 1984, and in 1990 the Civil War-era dairy barn was converted to a winemaking facility by Larry and Adele Wildrick, the founders of Fox Run Vineyards. In 1994 Scott Osborn and his business partner Andy Hale purchased the winery from the Wildricks. With fifty acres of east facing vineyards on glacial soils, the winery produces a remarkable range of limited-production, estate wines.

See blue link below for the excellent fiche technique/technical note from the winemakers themselves.

Fox Run Vineyards Dry Riesling, Finger Lakes 2015 - fiche technique

Plush citrus, along with lemongrass and lime zest are found in this fragrant wine.  The palate is perfectly balanced, with a zesty finish. The crispness makes this Riesling incredibly versatile. Lovers of flavor-packed, complex wines will find this wine highly cellar-worthy.

£19.45

J Lohr Estates Arroyo Vista Chardonnay 2016 (1x 75cl)

Jerry’s instincts led him to two regions located about 75 miles apart. In the early 1970s, he chose Monterey County’s Arroyo Seco district for its cool, windy climate and rocky soils as ideal for Chardonnay. In the 1980s, he recognized the potential of Paso Robles for growing Bordeaux varietals, especially Cabernet Sauvignon – given the area’s rich soils and dramatic diurnal temperature swings between warm days and cool nights.

J Lohr Vineyards & Wines now includes more than 1,300 acres of cool-climate estate vineyards in the Arroyo Seco and Santa Lucia Highlands regions of Monterey County, with an emphasis on Chardonnay, Riesling, Valdiguié and Pinot Noir. J Lohr farms over 2,300 acres of vineyards in Paso Robles, now recognized as one of the world’s best spots for Cabernet Sauvignon and other Bordeaux and Rhone varietals. Nearly all the red wines in the J. Lohr portfolio come from here, affirming the foresight of Jerry’s original vision.

From this rich and diverse palette of sustainably farmed estate fruit, J Lohr crafts wines showcasing bold, concentrated flavors and a vibrant sense of place. 

Founded five decades ago and still family-owned and operated today, J Lohr Vineyards & Wines has established itself as one of the industry’s most respected wine brands. Jerry Lohr’s remarkable career continues in close, hands-on partnership with his children and co-owners Steve, Cynthia and Lawrence. One of America’s favorite wineries is poised for its next exciting, pioneering chapter.

J Lohr's wine information sheets are some of the best we see, so we'll hand you directly to them for the full details of the Arroyo Vista Chardonnay 2016.

J Lohr Estates Arroyo Vista Chardonnay 2016 - fiche technique

£21.00

Morgan Double L Vineyard Chardonnay 2016 (1x75cl)

With more than thirty years’ experience, Dan Lee and the Morgan label have been synonymous with artisan, vineyard-centric wines from the Santa Lucia Highlands and Monterey. In 1982, Dan and Donna Lee opened the doors of Morgan Winery. Their very first Monterey Chardonnay earned a Gold Medal at the LA County Fair and a Platinum Medal from Wine & Spirits Magazine. Able to pick and choose fruit sources from around the state, Dan eventually turned more of his attention to the Santa Lucia Highlands and single vineyard releases. Dan and Donna invested in their belief in the Highlands with the purchase of the Double L Vineyard in 1996. Today the Double L is one of the best known vineyards in California.

Conscientious, innovative farming regimens allied with traditional, “minimalist” winemaking techniques craft wines of balance, elegance and distinction. For Morgan Winery, this single-minded focus has produced a record of consistent, category leading, award winning wines. Dan’s goal is to produce wines that are “true” - true to the variety and vineyard source and show true balance and complexity, while being enjoyable upon release. Morgan delivers consistency from bottle to bottle, vintage to vintage by nurturing sustainable, long-term relationships with their own vineyard and cellar crews, top-notch growers, and the finest French barrel coopers.

This wine is 100% Chardonnay.

To see an excellent information sheet and tasting note for this wine that has been produced by the team at Morgan, please click on the blue link below.

Morgan Double L Vineyard Chardonnay 2016 - fiche technique

£41.20
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