The 2015 was awarded 94 points and Highly Recommended status by Decanter in their June 2019 tasting/article of/on Top 30 Chilean Wines Under £25 (see blue link below).
Vina Leyda La Neblina Riesling 2015 - June 2019 Decanter review
Few wineries encapsulate the development of coolclimate winemaking in Chile as well as pioneering Viña Leyda. The first producer to explore this coastal area, a rising star of New World winemaking, it took its name from the local railway station and later lent it to the entire DO of Leyda Valley. If Casablanca Valley represents Chile’s first tentative steps into cool-climate production, Leyda is a series of determined, confident strides: just 14km from the Pacific, the Sauvignon Blanc, Chardonnay, Pinot Noir and Syrah planted here express a crispness, minerality and fine-boned structure not found elsewhere in Chile’s viticultural paradise. Viña Leyda now has more than 200 hectares under vine, but the approach remains one of micromanagement, with detailed mapping of each vineyard and individual lot, and constant experimentation with clonal selection and viticultural techniques.
This 100% Riesling wine comes from vineyards located in the fairly-recently-discovered Leyda Valley, located 12 km from the Pacific Ocean. Its closeness to the sea makes it a unique spot for viticulture. Its cool conditions during spring and summer due to maritime influence and summer breezes makes it an extraordinary area for the development of white varieties such as Sauvignon Blanc, Chardonnay and Riesling.
These grapes were carefully transported to the winery in 400 kg bins and then, selected on a stainless steel sorting table, leaving only the best fruit. Then the clusters were pressed as whole bunches, in pneumatic press at low bars, separating the best quality juice. The juice was chilled down to 8º C and gravity clarified. The fermentation, carried out 100% in stainless steel tank, was at low temperatures (13-14°C, finishing at 16°C) for 18-20 days. After reaching dryness, the wine was left on its lees for 6 months to achieve roundness and improve the texture in the palate.
The pureness of this Riesling is shown in its floral, fruity and delightful flavours. They are elegant, mineral, expressive, with papaya, tangy, mandarin fruit and floral hints. It has a creamy texture on the palate, with sweet honey suckle, white fruit, crisp acidity and juicy-lingering ending.